ترجمه
In the cool, lush heights of the Ashkorat region of Gilan, where fog and sunshine go hand in hand, one of the finest and tastiest hazelnuts in Iran is grown: Ashkorat hazelnut This valuable product not only has a unique and pleasant taste, but is also rich in nutritional and therapeutic properties, making it one of the top choices for domestic consumers and even export markets.
Why hazelnuts?
✅ Pristine nature and fertile soil
The high altitude of the Ashkorat region, clean climate, and rich soil have provided an unparalleled environment for hazelnut trees to grow. These natural conditions make the Eshkorat hazelnut completely organic, fragrant, and high in natural oil.
✅ Unique taste and texture
The hazelnut has a thin shell, a large kernel, and a sweet taste. For this reason, it is very popular in the confectionery, chocolate, and nut industries.
✅ High nutritional value
Hazelnuts are rich in beneficial fats (unsaturated fatty acids), plant protein, vitamin E, magnesium, fiber, and antioxidants. Regular consumption helps strengthen the heart, brain, skin, and immune system.
Export potential
The high quality and special taste of Ashkorat hazelnuts make them a suitable option for foreign markets. The Persian Gulf countries, Türkiye, and even Europe are looking for high-quality Iranian hazelnuts, and Ashkorat is one of the natural and unique brands in this field.
Uses of Ashkorat hazelnuts
- Direct consumption as nuts
- Raw materials for chocolate, hazelnut cream, cakes and pastries
- Oil extraction for food and cosmetic purposes
- Use in dietary and healthy combinations
Rubartan brand, representative of Ashkorat authenticity
At Rubartan, we have strived to source hazelnuts directly from healthy orchards without intermediaries and deliver them to you in standard, healthy, export-grade packaging. If you are looking for quality, health, and authentic taste, Roubartan hazelnuts are a safe choice.
